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40 Dry Aged New York Strip Steaks 2/6/2021

February 6, 2021 @ 6:00 pm - 8:00 pm


Butternut Squash Soup with Jumbo Lump Crabmeat and Chive Oil

Sous Vide 40 Day Dry Aged New York Strip Steaks over White Truffle Yukon Gold Mashed Potatoes, Lemon Zested/Garlic Roasted Broccolini with a Red Wine Demi Glace

Chocolate Pot de Creme with Fresh Whipped Cream and Toasted Almonds


February 6, 2021
6:00 pm - 8:00 pm


Connor Wolf


Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: or (601) 506-6821.