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Valentines Brunch 11:00AM – 1:00PM
February 14, 2016 @ 11:00 am - 1:00 pm
$79.00
Join us for a Valentines hands-on brunch cooking class that will treat your date to a special one-of-a-kind experience.
Spinach and Smoked Salmon Salad with Lemon Dill Dressing
Eggs Benedict with Bacon and Arugula
Roasted Rosemary and Garlic Potatoes
Ricotta Blintzes with Raspberry Syrup
Champagne
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.