BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Farmers Table in Livingston - ECPv6.2.8.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Farmers Table in Livingston
X-ORIGINAL-URL:https://farmerstableinlivingston.com
X-WR-CALDESC:Events for Farmers Table in Livingston
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20260308T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20261101T070000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260501T120000
DTEND;TZID=America/Chicago:20260501T140000
DTSTAMP:20260501T021920
CREATED:20260410T202537Z
LAST-MODIFIED:20260423T185411Z
UID:64923-1777636800-1777644000@farmerstableinlivingston.com
SUMMARY:Private Class
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/carson/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260501T180000
DTEND;TZID=America/Chicago:20260501T200000
DTSTAMP:20260501T021920
CREATED:20260406T224300Z
LAST-MODIFIED:20260413T150339Z
UID:64752-1777658400-1777665600@farmerstableinlivingston.com
SUMMARY:French Quarter Feast: A taste of New Orleans- tickets available
DESCRIPTION:French Quarter Feast: A Taste of New Orleans \nAppetizer Course  \nCajun Crab Cakes with Remoulade Sauce \nMain Course  \nShrimp and Grits \nCreamy stone-ground grits topped with spicy shrimp and a tasso cream sauce. \nDessert  \nBread Pudding with Whiskey Sauce \nHomemade Sangria\, beer and wine served.
URL:https://farmerstableinlivingston.com/class/french-quarter-feast-a-taste-of-new-orleans-tickets-available/
END:VEVENT
END:VCALENDAR