BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Farmers Table in Livingston - ECPv6.2.8.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://farmerstableinlivingston.com
X-WR-CALDESC:Events for Farmers Table in Livingston
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20260308T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20261101T070000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260619T180000
DTEND;TZID=America/Chicago:20260619T200000
DTSTAMP:20260515T160136
CREATED:20260515T035805Z
LAST-MODIFIED:20260515T035814Z
UID:65825-1781892000-1781899200@farmerstableinlivingston.com
SUMMARY:Asian Class
DESCRIPTION:Fresh Vietnamese Shrimp Spring Rolls\nDelicate rice paper wraps filled with chilled shrimp\, tender rice noodles\, crisp vegetables\, and fragrant fresh herbs\, rolled fresh and served with a rich peanut-hoisin dipping sauce layered with garlic\, soy\, sesame\, and subtle sweetness. \nSticky Honey Soy Pork Belly Bowl\nSlow-roasted pork belly glazed in a glossy honey soy reduction with fresh ginger\, garlic\, and toasted sesame\, caramelized until perfectly tender and sticky. Served over a bed of fragrant jasmine rice with fresh sliced avocado for a cool\, creamy balance to the bold savory glaze. \nGarlic Sesame Asian Green Beans\nTender-crisp green beans wok-seared with garlic\, soy sauce\, and sesame oil\, then finished with toasted sesame seeds for a savory\, lightly smoky finish. \nSesame Asian Stuffed Doughnut\nWarm\, pillowy doughnut filled with a silky Asian-inspired cream filling and finished with toasted sesame\, a light honey glaze\, and delicate powdered sugar for a sweet and nutty finish to the meal.
URL:https://farmerstableinlivingston.com/class/asian-class/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260620T173000
DTEND;TZID=America/Chicago:20260620T193000
DTSTAMP:20260515T160136
CREATED:20260515T042242Z
LAST-MODIFIED:20260515T144344Z
UID:65829-1781976600-1781983800@farmerstableinlivingston.com
SUMMARY:Skirt Steak Class
DESCRIPTION:Watermelon\, Tomato\, Mint & Feta Salad\nJuicy watermelon and ripe tomatoes layered with fresh mint and crumbled feta cheese\, finished simply with coarse ground salt to highlight the natural sweetness and bright summer flavors of the ingredients. \nGrilled Skirt Steak with Chimichurri\nTender grilled skirt steak cooked over open flame and topped with vibrant housemade chimichurri featuring fresh parsley\, garlic\, olive oil\, and herbs for a bold\, savory finish. \nSouthern Corn Succotash\nSweet corn sautéed with fresh vegetables\, herbs\, and savory seasonings\, creating a colorful Southern-inspired side with rich flavor and fresh summer texture. \nGrilled Asparagus with Parmesan\nFresh asparagus grilled until lightly charred and tender\, then finished with grated Parmesan cheese for a simple\, smoky\, and elegant accompaniment. \nCheesecake Squares with Strawberry Compote\nRich\, creamy cheesecake bars with a buttery crust\, topped with a vibrant strawberry compote made from fresh berries for the perfect balance of tangy sweetness and smooth decadence.
URL:https://farmerstableinlivingston.com/class/skirt-steak-class/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260622T090000
DTEND;TZID=America/Chicago:20260626T120000
DTSTAMP:20260515T160136
CREATED:20260318T200452Z
LAST-MODIFIED:20260512T194015Z
UID:64549-1782118800-1782475200@farmerstableinlivingston.com
SUMMARY:Kids  and Teens Summer Camp
DESCRIPTION:Come spend a week with us and learn how to make creative\, tasty dishes you’ll love! \nAges 8-14\, we will challenge each age group with their skill set. \n9am-12pm daily \nMonday – All American Day \n\nFrench Fries\nHamburger Sliders\nIce Cream Sundaes\n\nTuesday – Mexican Feast \n\nHomemade Guacamole with Fresh Tortilla Chips\nBeef and Chicken Fajitas\nChurros with Chocolate Sauce\n\nWednesday – Carnival Day \n\nFunnel Cakes\nCotton Candy\nCorn Dogs\nSmoked Chicken Legs\nGrilled Corn\n\nThursday – Italian Day \n\nTraditional Caesar Salad\nShrimp Alfredo with Homemade Pasta\nClassic Tiramisu\n\nFriday – Junior Chopped \n\nEveryone will be broken up into teams to create a 3 course meal using the mystery basket ingredients for the judges to taste.\nThis is the time to use all the skills we learned over the week.\nThe winning team will receive a fun prize!
URL:https://farmerstableinlivingston.com/class/kids-summer-camp-3/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260626T180000
DTEND;TZID=America/Chicago:20260626T200000
DTSTAMP:20260515T160136
CREATED:20260515T144124Z
LAST-MODIFIED:20260515T144211Z
UID:65836-1782496800-1782504000@farmerstableinlivingston.com
SUMMARY:Mahi Mahi Class
DESCRIPTION:Watermelon\, Arugula & Goat Cheese Salad with Toasted Sunflower Seeds\nPeppery fresh arugula tossed with sweet chilled watermelon\, creamy goat cheese crumbles\, and toasted sunflower seeds for a satisfying crunch. Finished with a light citrus vinaigrette that balances sweet\, savory\, and refreshing summer flavors in every bite. \n🐟 Blackened Mahi-Mahi with Fresh Pineapple Salsa\nFresh mahi-mahi seasoned with a bold blackening spice blend and seared until perfectly flaky with a lightly charred crust. Topped with a vibrant pineapple salsa featuring juicy pineapple\, fresh herbs\, lime\, and peppers for a bright tropical finish that perfectly complements the smoky fish. \n🌽 Char-Grilled Corn & Avocado Salad\nFire-charred sweet corn tossed with creamy avocado\, fresh herbs\, crisp vegetables\, and a zesty lime dressing. Smoky\, fresh\, and full of summer flavor\, this colorful side dish adds richness and brightness to the plate. \n🥔 Lemon & Dill Roasted New Potatoes with Feta Cheese\nTender roasted new potatoes seasoned with fresh lemon\, fragrant dill\, and olive oil\, then finished with crumbled feta cheese for a creamy\, salty finish. Crispy on the outside and soft in the center\, these potatoes bring bright Mediterranean-inspired flavor to the meal. \n🍓 Strawberry Compote Tiramisu\nA fresh seasonal twist on the classic Italian dessert featuring delicate layers of espresso-kissed ladyfingers\, silky mascarpone cream\, and sweet strawberry compote. Finished with fresh strawberries for a light\, elegant dessert that balances rich creaminess with vibrant berry flavor.
URL:https://farmerstableinlivingston.com/class/mahi-mahi-class/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260627T173000
DTEND;TZID=America/Chicago:20260627T193000
DTSTAMP:20260515T160136
CREATED:20260515T144634Z
LAST-MODIFIED:20260515T144643Z
UID:65838-1782581400-1782588600@farmerstableinlivingston.com
SUMMARY:Ribeye Class
DESCRIPTION:Twisted Wedge Salad \nA modern take on the classic wedge\, featuring crisp iceberg lettuce layered with bold blue cheese \ncrumbles and finished with a rich\, house-made blue cheese dressing. Elevated with thoughtful \ntouches that bring balance\, texture\, and depth to this timeless favorite. \nGrilled Ribeye with Garlic-Shallot Herb Butter \nA beautifully marbled ribeye steak\, expertly grilled to your preferred temperature and finished with a \ndecadent garlic-shallot herb compound butter that melts into the meat\, enhancing its rich\, savory \nflavor. \nServed with: \nRoasted Asparagus – Fresh asparagus roasted until tender with lightly crisp edges\, bringing out its \nnatural sweetness and a subtle earthy finish. \nLoaded Truffle Mashed Potatoes – Creamy mashed potatoes enriched with butter\, cheese\, and \nsavory toppings\, then finished with a hint of truffle for an indulgent\, elevated twist. \nChocolate Chip Brownie with Homemade Vanilla Ice Cream \nA warm\, rich chocolate chip brownie with a perfectly soft center\, paired with smooth\, house-made \nvanilla ice cream for a classic dessert combination that’s both comforting and refined.
URL:https://farmerstableinlivingston.com/class/ribeye-class-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260701T180000
DTEND;TZID=America/Chicago:20260701T200000
DTSTAMP:20260515T160136
CREATED:20260408T021711Z
LAST-MODIFIED:20260511T175147Z
UID:64823-1782928800-1782936000@farmerstableinlivingston.com
SUMMARY:Chicken Teriyaki Class
DESCRIPTION:Arugula & Apple Salad with Pine Nuts \nPeppery arugula tossed with crisp apple slices\, toasted pine nuts\, and sweet heirloom cherry \ntomatoes. Finished with a rich balsamic vinaigrette and a light drizzle of honey\, creating a perfect \nbalance of bright\, savory\, and subtly sweet flavors. \nGrilled Chicken with Teriyaki Glaze \nJuicy\, flame-grilled chicken breast brushed with a savory-sweet teriyaki glaze\, delivering a \nbeautifully caramelized finish with bold flavor. \nServed with: \nLoaded Mashed Potatoes – Creamy mashed potatoes enriched with butter\, cheese\, and savory \ntoppings for a comforting\, indulgent side. \nRoasted Broccoli – Fresh broccoli roasted until tender with lightly crisp edges\, bringing out its \nnatural sweetness and depth. \nLemon Crumble Bar \nA bright and buttery dessert featuring a smooth lemon filling layered over a tender crust and topped \nwith a golden crumble\, offering the perfect balance of tart and sweet.
URL:https://farmerstableinlivingston.com/class/chicken-teriyaki-class/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260708T180000
DTEND;TZID=America/Chicago:20260708T200000
DTSTAMP:20260515T160136
CREATED:20260423T213659Z
LAST-MODIFIED:20260511T201300Z
UID:65431-1783533600-1783540800@farmerstableinlivingston.com
SUMMARY:Cosmich\, Simmons & Brown
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/cosmich-simmons-brown/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260709T140000
DTEND;TZID=America/Chicago:20260709T160000
DTSTAMP:20260515T160136
CREATED:20260423T203528Z
LAST-MODIFIED:20260423T213521Z
UID:65430-1783605600-1783612800@farmerstableinlivingston.com
SUMMARY:HSA Bank
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/hsa-bank/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260713T090000
DTEND;TZID=America/Chicago:20260717T120000
DTSTAMP:20260515T160136
CREATED:20251224T131920Z
LAST-MODIFIED:20260512T194138Z
UID:63779-1783933200-1784289600@farmerstableinlivingston.com
SUMMARY:Kids and Teens Cooking Camp- SOLD OUT
DESCRIPTION:Come spend a week with us and learn how to make creative\, tasty dishes you’ll love! \nAges 8-14\, we will challenge each age group with their skill set. \n9am-12pm daily \nMonday – All American Day \n\nFrench Fries\nHamburger Sliders\nIce Cream Sundaes\n\nTuesday – Mexican Feast \n\nHomemade Guacamole with Fresh Tortilla Chips\nBeef and Chicken Fajitas\nChurros with Chocolate Sauce\n\nWednesday – Carnival Day \n\nFunnel Cakes\nCotton Candy\nCorn Dogs\nSmoked Chicken Legs\nGrilled Corn\n\nThursday – Italian Day \n\nTraditional Caesar Salad\nShrimp Alfredo with Homemade Pasta\nClassic Tiramisu\n\nFriday – Junior Chopped \n\nEveryone will be broken up into teams to create a 3 course meal using the mystery basket ingredients for the judges to taste.\nThis is the time to use all the skills we learned over the week.\nThe winning team will receive a fun prize!
URL:https://farmerstableinlivingston.com/class/kids-and-teens-cooking-camp-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260714T180000
DTEND;TZID=America/Chicago:20260714T200000
DTSTAMP:20260515T160136
CREATED:20260502T190643Z
LAST-MODIFIED:20260502T190643Z
UID:65531-1784052000-1784059200@farmerstableinlivingston.com
SUMMARY:75th Birthday Party
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/75th-birthday-party/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260715T180000
DTEND;TZID=America/Chicago:20260715T200000
DTSTAMP:20260515T160136
CREATED:20260327T135101Z
LAST-MODIFIED:20260327T135128Z
UID:64612-1784138400-1784145600@farmerstableinlivingston.com
SUMMARY:Acuity Private Class
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/acuity-private-class/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260722T180000
DTEND;TZID=America/Chicago:20260722T200000
DTSTAMP:20260515T160136
CREATED:20260511T201546Z
LAST-MODIFIED:20260511T201644Z
UID:65815-1784743200-1784750400@farmerstableinlivingston.com
SUMMARY:Phi Theta
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/phi-theta/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260729T180000
DTEND;TZID=America/Chicago:20260729T200000
DTSTAMP:20260515T160136
CREATED:20260408T012020Z
LAST-MODIFIED:20260511T194441Z
UID:64817-1785348000-1785355200@farmerstableinlivingston.com
SUMMARY:Blackened Chicken Fettuccine Alfredo
DESCRIPTION:Arugula & Pear Salad with Goat Cheese \nPeppery arugula paired with sweet\, ripe pear slices\, creamy goat cheese\, and a delicate drizzle of \nhouse-made honey vinaigrette. A perfectly balanced salad that blends fresh\, bright flavors with a \ntouch of natural sweetness. \nBlackened Chicken over Fettuccine Alfredo \nJuicy chicken breast seasoned with bold blackening spices and seared to a flavorful crust\, served \nover silky fettuccine tossed in a rich\, creamy Parmesan Alfredo sauce. \nServed with: \nGarlic Bread – Warm\, oven-toasted bread brushed with garlic butter and herbs\, offering a crisp \nedge and soft\, savory center. \nSalted Green Beans – Fresh green beans sautéed and lightly seasoned\, delivering a clean\, vibrant \nside that complements the richness of the entrée. \nLemon Blueberry Cake with Cream Cheese Icing \nA moist\, citrus-kissed cake studded with juicy blueberries\, layered and finished with smooth\, tangy \ncream cheese icing for a bright and indulgent dessert.
URL:https://farmerstableinlivingston.com/class/blackened-chicken-fettuccine-alfredo/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260909T180000
DTEND;TZID=America/Chicago:20260909T200000
DTSTAMP:20260515T160136
CREATED:20250813T213651Z
LAST-MODIFIED:20250821T200700Z
UID:62862-1788976800-1788984000@farmerstableinlivingston.com
SUMMARY:Tortellini Class - Tickets Available!
DESCRIPTION:Traditional Caesar Salad with Homemade CroutonsCrisp romaine lettuce tossed in a classic Caesar dressing\, topped with shaved Parmesan and golden\, garlic-scented croutons made from scratch for the perfect crunch. \nHomemade Tortellini with Mushroom Marsala SauceDelicate\, hand-folded tortellini filled with savory cheese\, served in a rich and velvety mushroom Marsala sauce featuring caramelized shallots\, fresh herbs\, and a touch of cream. \nLemon Ricotta CakeA light and moist Italian-style cake made with creamy ricotta and bright lemon zest\, offering a refreshing and subtly sweet finish to the meal.
URL:https://farmerstableinlivingston.com/class/tortellini-class-tickets-available/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260919T113000
DTEND;TZID=America/Chicago:20260919T130000
DTSTAMP:20260515T160136
CREATED:20260310T181623Z
LAST-MODIFIED:20260320T140635Z
UID:64495-1789817400-1789822800@farmerstableinlivingston.com
SUMMARY:Bridal Brunch
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/bridal-brunch-7/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261023T080000
DTEND;TZID=America/Chicago:20261024T170000
DTSTAMP:20260515T160136
CREATED:20260319T233418Z
LAST-MODIFIED:20260319T233441Z
UID:64560-1792742400-1792861200@farmerstableinlivingston.com
SUMMARY:***
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/64560/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261126T080000
DTEND;TZID=America/Chicago:20261126T170000
DTSTAMP:20260515T160136
CREATED:20260107T005228Z
LAST-MODIFIED:20260107T005228Z
UID:63973-1795680000-1795712400@farmerstableinlivingston.com
SUMMARY:Happy Thanksgiving Day!
DESCRIPTION:Closed
URL:https://farmerstableinlivingston.com/class/happy-thanksgiving-day/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261203T120000
DTEND;TZID=America/Chicago:20261203T140000
DTSTAMP:20260515T160136
CREATED:20260331T101213Z
LAST-MODIFIED:20260403T135353Z
UID:64638-1796299200-1796306400@farmerstableinlivingston.com
SUMMARY:Coldwell Banker
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/caldwell-banker/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261205T090000
DTEND;TZID=America/Chicago:20261205T100000
DTSTAMP:20260515T160136
CREATED:20251206T174402Z
LAST-MODIFIED:20251206T174402Z
UID:63622-1796461200-1796464800@farmerstableinlivingston.com
SUMMARY:Breakfast with Santa
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/breakfast-with-santa-13/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261205T103000
DTEND;TZID=America/Chicago:20261205T113000
DTSTAMP:20260515T160136
CREATED:20251206T174438Z
LAST-MODIFIED:20251206T174438Z
UID:63623-1796466600-1796470200@farmerstableinlivingston.com
SUMMARY:Breakfast with Santa
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/breakfast-with-santa-14/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261211T080000
DTEND;TZID=America/Chicago:20261211T220000
DTSTAMP:20260515T160136
CREATED:20260227T143720Z
LAST-MODIFIED:20260227T143839Z
UID:64462-1796976000-1797026400@farmerstableinlivingston.com
SUMMARY:CF Industries
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/cf-industries-3/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261217T180000
DTEND;TZID=America/Chicago:20261217T200000
DTSTAMP:20260515T160136
CREATED:20260418T211920Z
LAST-MODIFIED:20260418T211920Z
UID:65254-1797530400-1797537600@farmerstableinlivingston.com
SUMMARY:Forsite Development Group
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/forsite-development-group/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261218T180000
DTEND;TZID=America/Chicago:20261218T200000
DTSTAMP:20260515T160136
CREATED:20260209T214220Z
LAST-MODIFIED:20260209T214252Z
UID:64361-1797616800-1797624000@farmerstableinlivingston.com
SUMMARY:Mannsdale Dental
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/mannsdale-dental-2/
END:VEVENT
END:VCALENDAR