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X-WR-CALNAME:Farmers Table in Livingston
X-ORIGINAL-URL:https://farmerstableinlivingston.com
X-WR-CALDESC:Events for Farmers Table in Livingston
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TZID:America/Chicago
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TZOFFSETFROM:-0600
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DTSTART:20180311T080000
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DTSTART:20181104T070000
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190126T173000
DTEND;TZID=America/Chicago:20190126T193000
DTSTAMP:20260710T183331
CREATED:20180817T151945Z
LAST-MODIFIED:20190122T201105Z
UID:24039-1548523800-1548531000@farmerstableinlivingston.com
SUMMARY:Bachelorette Class
DESCRIPTION:Mixed Salad with Shaved Pecorino Romano\, Ciabatta Croutons\, Bacon Bits and Lemon Honey Vinaigrette \nCast Iron Seared Filets over Garlic Mashed Potatoes and Garlic Roasted Broccoli with Red Wine Demi Sauce \nCreme Brûlée with Fresh Strawberries
URL:https://farmerstableinlivingston.com/class/bachelorette-class-4/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190125T180000
DTEND;TZID=America/Chicago:20190125T200000
DTSTAMP:20260710T183331
CREATED:20181119T195812Z
LAST-MODIFIED:20181222T202555Z
UID:25727-1548439200-1548446400@farmerstableinlivingston.com
SUMMARY:Pan Seared Redfish Sold Out
DESCRIPTION:Kale Salad with Heirloom Tomatoes\, Bacon Bits\, Crispy Croutons\, Lemon Honey Vinaigrette \nPan Seared Redfish over Potato/Onion/Leek Hash with Creole Lemon Butter Sauce with Lump Crabmeat \nCereal Milk Ice Cream
URL:https://farmerstableinlivingston.com/class/pan-seared-redfish-1-25-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190125T130000
DTEND;TZID=America/Chicago:20190125T150000
DTSTAMP:20260710T183331
CREATED:20181218T135553Z
LAST-MODIFIED:20181218T135609Z
UID:26450-1548421200-1548428400@farmerstableinlivingston.com
SUMMARY:SFB Dessert Class
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/sfb-dessert-class-22/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190124T180000
DTEND;TZID=America/Chicago:20190124T193000
DTSTAMP:20260710T183331
CREATED:20181222T191114Z
LAST-MODIFIED:20190117T013252Z
UID:26715-1548352800-1548358200@farmerstableinlivingston.com
SUMMARY:Guys Night Out 1/24/19
DESCRIPTION:Do you have a freezer full of deer meat that you don’t know how to process? \nDon’t want to pay a fortune having it processed? \nWe will have Grant Hutcheson\, Chef/Owner of Pig and Pint demonstrate how to make a few sausages. \nVenison Smoked Sausage \nVenison Bologna \nPork Boudin
URL:https://farmerstableinlivingston.com/class/guys-night-out-4/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190124T130000
DTEND;TZID=America/Chicago:20190124T150000
DTSTAMP:20260710T183331
CREATED:20181126T152738Z
LAST-MODIFIED:20181126T152738Z
UID:25798-1548334800-1548342000@farmerstableinlivingston.com
SUMMARY:SFB Dessert class
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/sfb-dessert-class-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190123T180000
DTEND;TZID=America/Chicago:20190123T200000
DTSTAMP:20260710T183331
CREATED:20181119T200330Z
LAST-MODIFIED:20190123T174148Z
UID:25731-1548266400-1548273600@farmerstableinlivingston.com
SUMMARY:Chicken and Dumplings 1/23/19
DESCRIPTION:Farm Salad with Goat Cheese Spread\, Toasted Almonds\, Cherry Tomatoes\, Shaved Red Onions and Crispy Croutons and Red Wine Vinaigrette \nCrispy Chicken Thighs over “Dumplings” and Parmesan Chips \nPeach Cobbler with Spiced Whipped Cream
URL:https://farmerstableinlivingston.com/class/chicken-and-dumplings-1-23-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190123T110000
DTEND;TZID=America/Chicago:20190123T130000
DTSTAMP:20260710T183331
CREATED:20190104T180025Z
LAST-MODIFIED:20190104T192441Z
UID:27126-1548241200-1548248400@farmerstableinlivingston.com
SUMMARY:Batson Blair lunch
DESCRIPTION:Chicken n dumplings
URL:https://farmerstableinlivingston.com/class/batson-blair-lunch/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190122T180000
DTEND;TZID=America/Chicago:20190122T200000
DTSTAMP:20260710T183331
CREATED:20181119T200107Z
LAST-MODIFIED:20181119T200107Z
UID:25729-1548180000-1548187200@farmerstableinlivingston.com
SUMMARY:Herb Roasted Pork Tenderloin 1/22/19
DESCRIPTION:Pumpkin/Butternut Squash Soup with Chive Oil and Crispy Bacon Lardons \nSage and Garlic Crusted Pork Tenderloin over Potato/Celery Root Puree with Lemon Butter Sauce \nRoasted Pear Gallete with Honey Whipped Cream
URL:https://farmerstableinlivingston.com/class/herb-roasted-pork-tenderloin-1-22-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190121T080000
DTEND;TZID=America/Chicago:20190121T170000
DTSTAMP:20260710T183331
CREATED:20190121T200742Z
LAST-MODIFIED:20190121T200742Z
UID:27832-1548057600-1548090000@farmerstableinlivingston.com
SUMMARY:Catering
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/catering-32/
LOCATION:Providence
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190119T173000
DTEND;TZID=America/Chicago:20190119T193000
DTSTAMP:20260710T183331
CREATED:20181119T195446Z
LAST-MODIFIED:20181231T172844Z
UID:25725-1547919000-1547926200@farmerstableinlivingston.com
SUMMARY:Cast Iron Seared Filets Sold Out
DESCRIPTION:Red Russian Kale Salad with Fresh Herbed Vinaigrette and Crispy Croutons \nCast Iron Skillet Seared Filet Mignon with Yukon Gold Mash with Roasted Broccoli and Red Wine Demi Glace \nSweet Pear Tart with Fresh Whipped Cream
URL:https://farmerstableinlivingston.com/class/cast-iron-seared-filets-1-19-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190119T103000
DTEND;TZID=America/Chicago:20190119T123000
DTSTAMP:20260710T183331
CREATED:20190104T193043Z
LAST-MODIFIED:20190110T171533Z
UID:27128-1547893800-1547901000@farmerstableinlivingston.com
SUMMARY:Jonathan & Jessica's 13th Birthday
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/jonathan-jessicas-13th-birthday/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190118T180000
DTEND;TZID=America/Chicago:20190118T200000
DTSTAMP:20260710T183331
CREATED:20181222T204339Z
LAST-MODIFIED:20181222T204350Z
UID:26745-1547834400-1547841600@farmerstableinlivingston.com
SUMMARY:Stuffed Flounder 1/18/19
DESCRIPTION:Mixed Salad with Shaved Brussel Sprouts\, Sliced Pears\, Bacon Bits\, Candied Walnuts\, and Sweet Balsamic Dressing \nParmesan and Artichoke Stuffed Flounder over Herbed Rice Pilaf with Lemon Butter Sauce \nApple tart with Caramel Icing
URL:https://farmerstableinlivingston.com/class/stuffed-flounder/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190118T130000
DTEND;TZID=America/Chicago:20190118T150000
DTSTAMP:20260710T183331
CREATED:20180831T181524Z
LAST-MODIFIED:20180831T181524Z
UID:24321-1547816400-1547823600@farmerstableinlivingston.com
SUMMARY:SFB Dessert Class
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/sfb-dessert-class-14/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190117T110000
DTEND;TZID=America/Chicago:20190117T123000
DTSTAMP:20260710T183331
CREATED:20180125T181240Z
LAST-MODIFIED:20181101T205110Z
UID:20468-1547722800-1547728200@farmerstableinlivingston.com
SUMMARY:Welcome Neighbor Demonstration Class
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/welcome-neighbor-demonstration-class/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190116T180000
DTEND;TZID=America/Chicago:20190116T200000
DTSTAMP:20260710T183331
CREATED:20181119T194517Z
LAST-MODIFIED:20181119T194517Z
UID:25717-1547661600-1547668800@farmerstableinlivingston.com
SUMMARY:Shrimp Ramen Class 1/16/19
DESCRIPTION:Pan Seared Gyoza Dumplings with Ponzu Dipping Sauce \nShrimp Ramen with Traditional Toppings \nGreen Tea Ice Cream with Sesame Seed Brittle
URL:https://farmerstableinlivingston.com/class/shrimp-ramen-class-1-16-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190115T180000
DTEND;TZID=America/Chicago:20190115T200000
DTSTAMP:20260710T183331
CREATED:20180404T200023Z
LAST-MODIFIED:20181119T165546Z
UID:21653-1547575200-1547582400@farmerstableinlivingston.com
SUMMARY:Delta Soul Food 01/15/19
DESCRIPTION:Delta Soul Food \nHot Tamales with Sweet Corn Sauce \nFried Simmons Catfish with Homemade Tartar Sauce \nBraised Collard Greens\, Pickled Onions and Corn Bread \nPecan Pie with Fresh Whipped Cream
URL:https://farmerstableinlivingston.com/class/madison-cooking-club-01-15-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2018/04/catfish.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190114T153000
DTEND;TZID=America/Chicago:20190114T170000
DTSTAMP:20260710T183331
CREATED:20190112T200612Z
LAST-MODIFIED:20190112T200612Z
UID:27470-1547479800-1547485200@farmerstableinlivingston.com
SUMMARY:Catering
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/catering-31/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190112T173000
DTEND;TZID=America/Chicago:20190112T193000
DTSTAMP:20260710T183331
CREATED:20181119T194952Z
LAST-MODIFIED:20190111T002656Z
UID:25721-1547314200-1547321400@farmerstableinlivingston.com
SUMMARY:Pan Seared Duck Breast Sold Out
DESCRIPTION:Field Green Salad with Herbed Vinaigrette \nPan Seared Duck Breast over a Sweet Potato/Bacon/Onion Hash with Sweet Madeira Reduction \nStrawberry Rhubarb Pie with Fresh Whipped Cream
URL:https://farmerstableinlivingston.com/class/pan-seared-duck-breast-1-12-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190111T180000
DTEND;TZID=America/Chicago:20190111T200000
DTSTAMP:20260710T183331
CREATED:20181031T165806Z
LAST-MODIFIED:20190110T173009Z
UID:25307-1547229600-1547236800@farmerstableinlivingston.com
SUMMARY:Steak and Soup Class Sold Out
DESCRIPTION:Roasted Winter Squash Soup with a Parmesan Crisp \nGrilled Ribeye over Bacon and Spinach Risotto with Crispy Brussel Sprouts \nApple Pie with Crumb Topping
URL:https://farmerstableinlivingston.com/class/steak-and-soup-class-1-11-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190111T130000
DTEND;TZID=America/Chicago:20190111T150000
DTSTAMP:20260710T183331
CREATED:20180831T181437Z
LAST-MODIFIED:20180831T181437Z
UID:24320-1547211600-1547218800@farmerstableinlivingston.com
SUMMARY:SFB Dessert Class
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/sfb-dessert-class-13/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190110T180000
DTEND;TZID=America/Chicago:20190110T200000
DTSTAMP:20260710T183331
CREATED:20190103T191434Z
LAST-MODIFIED:20190103T191434Z
UID:27012-1547143200-1547150400@farmerstableinlivingston.com
SUMMARY:Blackened Redfish 1/10/19
DESCRIPTION:Fresh Pulled Mozzarella Salad with Baby Arugula\, Heirloom Cherry Tomatoes\, Shaved Red Onion and Sweet Balsamic Dressing with Crispy Ciabatta Croutons \nBlackened Gulf Redfish over Jalapeno Cheddar Cheese Grits with a Crabmeat Lemon Butter Sauce \nKey Lime Tart with Fresh Whipped Cream and Lemon Zest
URL:https://farmerstableinlivingston.com/class/blackened-redfish-1-10-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190109T180000
DTEND;TZID=America/Chicago:20190109T200000
DTSTAMP:20260710T183331
CREATED:20181119T194254Z
LAST-MODIFIED:20190108T211641Z
UID:25715-1547056800-1547064000@farmerstableinlivingston.com
SUMMARY:Seafood Bouillabaisse 1/9/18
DESCRIPTION:Field Greens Salad with Shaved Manchego Cheese\, Pickled Red Onion\, Crispy Croutons\, Bacon Bits and Balsamic Vinaigrette \nSeafood Bouillabaisse with Grilled Focaccia \nPanna Cotta with Fresh Fruit
URL:https://farmerstableinlivingston.com/class/seafood-bouillabaisse-1-9-18/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190108T130000
DTEND;TZID=America/Chicago:20190108T150000
DTSTAMP:20260710T183331
CREATED:20181112T224140Z
LAST-MODIFIED:20181112T224140Z
UID:25567-1546952400-1546959600@farmerstableinlivingston.com
SUMMARY:SFB Dessert
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/sfb-dessert/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190105T173000
DTEND;TZID=America/Chicago:20190105T193000
DTSTAMP:20260710T183331
CREATED:20181119T193543Z
LAST-MODIFIED:20190103T193235Z
UID:25711-1546709400-1546716600@farmerstableinlivingston.com
SUMMARY:Steak and Shrimp Night Sold Out
DESCRIPTION:Traditional Caesar Salad \nGrilled Filet Mignon and Blackened Shrimp Skewers over Truffled Mashed Potatoes and Sautéed Asparagus with Red Wine Demi Glace \nCast Iron Skillet Apple Pie with Fresh Whipped Cream
URL:https://farmerstableinlivingston.com/class/steak-and-shrimp-night-1-5-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190104T180000
DTEND;TZID=America/Chicago:20190104T200000
DTSTAMP:20260710T183331
CREATED:20180829T185123Z
LAST-MODIFIED:20190101T000812Z
UID:24288-1546624800-1546632000@farmerstableinlivingston.com
SUMMARY:Grilled Gulf Grouper  Sold Out
DESCRIPTION:Roasted Pear Salad with Goat Cheese Spread\, Shaved Red Onions\, Toasted Nuts\, Cucumbers and Balsamic Vinaigrette \nGrilled Gulf Grouper over Sweet Potato/Bacon/Sweet Pea Risotto and Shaved Brussel Sprout Salad with Citrus Lemon Butter Sauce \nChocolate Pot de Creme with Whipped Cream
URL:https://farmerstableinlivingston.com/class/grilled-gulf-grouper-01-4-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190103T180000
DTEND;TZID=America/Chicago:20190103T200000
DTSTAMP:20260710T183331
CREATED:20181119T194039Z
LAST-MODIFIED:20181119T194039Z
UID:25713-1546538400-1546545600@farmerstableinlivingston.com
SUMMARY:Shrimp and Grits 1/3/19
DESCRIPTION:Mixed Green Salad with Toasted Almonds\, Orange Segments\, Pickled Red Beets\, Shaved Red Onion and Manchego Cheese with Lemon Honey Vinaigrette \nClassic Shrimp and Grits \nBananas Foster over Vanilla Ice Cream
URL:https://farmerstableinlivingston.com/class/shrimp-and-grits-1-3-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190102T180000
DTEND;TZID=America/Chicago:20190102T200000
DTSTAMP:20260710T183331
CREATED:20180906T142254Z
LAST-MODIFIED:20181221T203322Z
UID:24431-1546452000-1546459200@farmerstableinlivingston.com
SUMMARY:Southern Fried Chicken
DESCRIPTION:Wedge Salad with Crumbled Bacon\, Blue Cheese\, Herbed Buttermilk Dressing and Everything Bagel Crunchies \nSouthern Fried Chicken with Braised Greens\, Candied Yams and Cornbread Muffins \nMixed Fruit Cobbler with Pumpkin Spiced Whipped Cream
URL:https://farmerstableinlivingston.com/class/southern-fried-chicken-01-02-19/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2018/09/picmuqFf3.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190101T080000
DTEND;TZID=America/Chicago:20190101T170000
DTSTAMP:20260710T183331
CREATED:20180927T171846Z
LAST-MODIFIED:20180927T171846Z
UID:24716-1546329600-1546362000@farmerstableinlivingston.com
SUMMARY:New Years Day
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/new-years-day-2/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181231T180000
DTEND;TZID=America/Chicago:20181231T200000
DTSTAMP:20260710T183331
CREATED:20180926T170926Z
LAST-MODIFIED:20180926T170926Z
UID:24710-1546279200-1546286400@farmerstableinlivingston.com
SUMMARY:New Years Celebration 12/31/18
DESCRIPTION:Champagne and Caviar Toast with Classic Sides (Creme Fraiche\, Blinis\, Egg Yolk\, Egg White\, Chives\, etc.) \nFoie Gras Toast- Seared A Grade Foie Gras over Brioche Toast with Fig Jam and Saba \nSeared Diver Scallops- Pan Seared Diver Scallops over Saffron Herbed Risotto and Citrus Lemon Butter \nGrand Marnier Souffle with Creme Anglaise
URL:https://farmerstableinlivingston.com/class/new-years-celebration-12-31-18/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181230T180000
DTEND;TZID=America/Chicago:20181230T200000
DTSTAMP:20260710T183331
CREATED:20180926T170619Z
LAST-MODIFIED:20181119T165212Z
UID:24706-1546192800-1546200000@farmerstableinlivingston.com
SUMMARY:New Years Celebration 12/30/18
DESCRIPTION:Champagne and Caviar Toast with Classic Sides (Creme Fraiche\, Blinis\, Egg Yolk\, Egg White\, Chives\, etc.) \nFoie Gras Toast- Seared A Grade Foie Gras over Brioche Toast with Fig Jam and Saba \nSeared Diver Scallops- Pan Seared Diver Scallops over Saffron Herbed Risotto and Citrus Lemon Butter \nGrand Marnier Souffle with Creme Anglaise \n 
URL:https://farmerstableinlivingston.com/class/new-years-celebration-12-30-18/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
END:VCALENDAR