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PRODID:-//Farmers Table in Livingston - ECPv6.2.8.1//NONSGML v1.0//EN
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METHOD:PUBLISH
X-ORIGINAL-URL:https://farmerstableinlivingston.com
X-WR-CALDESC:Events for Farmers Table in Livingston
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20240310T080000
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TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20241103T070000
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240617T090000
DTEND;TZID=America/Chicago:20240621T120000
DTSTAMP:20260404T092011
CREATED:20240202T201109Z
LAST-MODIFIED:20240220T192803Z
UID:56990-1718614800-1718971200@farmerstableinlivingston.com
SUMMARY:Kids and Teens Summer Week Camp
DESCRIPTION:Come spend a week to learn how to make food from around the world! We teach Knife Skills and Cooking Techniques such as; Grilling\, Baking\, and Frying. Students will cook a different cuisine everyday and then pair up on Friday for a Junior Chopped Event! \nAges- 8yrs-15years- We will challenge each age group with their skill set. \n9am-12pm daily \nMonday – All American Day \n\nFrench Fries with Homemade Honey Mustard\nCheeseburger Sliders topped with Candied Onions\, Lettuce\, and Tomato\nIce Cream Sundaes\n\nTuesday – Mexican Feast \n\nHomemade Guacamole and Queso with Fresh Tortilla Chips\nBeef and Chicken Fajitas\nChurros with Chocolate Sauce\n\nWednesday – Greek Day \n\nHummus with Chips and Veggies\nChicken Shawarma with Homemade Pita Bread and Tzatziki\nTraditional Baklava\n\nThursday – Italian Eatery \n\nTraditional Caesar Salad with Homemade Croutons\nShrimp Alfredo with Fresh Pasta\nClassic Tiramisu\n\nFriday – Junior Chopped! \n\nWith a Mystery Basket of ingredients\, groups will create a Menu and use skills they have learned all week to make the winning Dish!\n\n 
URL:https://farmerstableinlivingston.com/class/childrens-summer-week-camp/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/png:https://farmerstableinlivingston.com/wp-content/uploads/2023/05/Kids-Camp.png
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240618T180000
DTEND;TZID=America/Chicago:20240618T210000
DTSTAMP:20260404T092011
CREATED:20240605T183948Z
LAST-MODIFIED:20240608T175413Z
UID:58264-1718733600-1718744400@farmerstableinlivingston.com
SUMMARY:Taste of Hope
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/taste-of-hope/
LOCATION:Chapel
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240619T180000
DTEND;TZID=America/Chicago:20240619T200000
DTSTAMP:20260404T092011
CREATED:20240514T084935Z
LAST-MODIFIED:20240514T084935Z
UID:58002-1718820000-1718827200@farmerstableinlivingston.com
SUMMARY:Continental Tire
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/continental-tire-4/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240622T080000
DTEND;TZID=America/Chicago:20240622T170000
DTSTAMP:20260404T092011
CREATED:20240319T221653Z
LAST-MODIFIED:20240622T103924Z
UID:57557-1719043200-1719075600@farmerstableinlivingston.com
SUMMARY:**
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/57557/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240626T180000
DTEND;TZID=America/Chicago:20240626T200000
DTSTAMP:20260404T092011
CREATED:20240521T221325Z
LAST-MODIFIED:20240625T182702Z
UID:58074-1719424800-1719432000@farmerstableinlivingston.com
SUMMARY:Chicken Marsala Class - Sold Out
DESCRIPTION:Traditional Caesar Salad \nPan Seared Chicken tossed with Homemade Pasta in a Creamy Mushroom Marsala Sauce \nTiramisu
URL:https://farmerstableinlivingston.com/class/chicken-marsala-class-tickets-available-3/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2023/12/Chicken-marsala.jpg
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240627T113000
DTEND;TZID=America/Chicago:20240627T133000
DTSTAMP:20260404T092011
CREATED:20240611T215331Z
LAST-MODIFIED:20240611T220258Z
UID:58372-1719487800-1719495000@farmerstableinlivingston.com
SUMMARY:BMSS  Class
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/bmss/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240627T180000
DTEND;TZID=America/Chicago:20240627T200000
DTSTAMP:20260404T092011
CREATED:20240521T221853Z
LAST-MODIFIED:20240521T221853Z
UID:58077-1719511200-1719518400@farmerstableinlivingston.com
SUMMARY:Livingston Redfish Class - Tickets Available!
DESCRIPTION:Summer Berry Salad – Baby Spinach\, Fresh Strawberries and Blueberries\, Julienne Red Onion\, and Goat Cheese tossed in a Honey Poppy seed Vinaigrette \nPan Seared Redfish with a Crabmeat Beurre Blanc over Parmesan Risotto and Garlic Roasted Asparagus \nPear Galette with Spiced Whipped Cream
URL:https://farmerstableinlivingston.com/class/livingston-redfish-class-tickets-available-2/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2022/03/redfish-.jpg
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240628T120000
DTEND;TZID=America/Chicago:20240628T140000
DTSTAMP:20260404T092011
CREATED:20240329T205010Z
LAST-MODIFIED:20240625T184039Z
UID:57664-1719576000-1719583200@farmerstableinlivingston.com
SUMMARY:Watkins & Company
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/watkins-company/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240628T180000
DTEND;TZID=America/Chicago:20240628T200000
DTSTAMP:20260404T092011
CREATED:20240521T222550Z
LAST-MODIFIED:20240619T162106Z
UID:58080-1719597600-1719604800@farmerstableinlivingston.com
SUMMARY:Grilled Ribeye Class - Sold Out
DESCRIPTION:Farm Salad – Spring Mix\, Cherry Tomatoes\, Julienne Red Onion\, and Sliced Cucumber drizzled in a Comeback Dressing \nGrilled Ribeye with a Garlic Herb Compound Butter over Loaded Mashed Potatoes and Garlic Roasted Asparagus \nStrawberry Shortcake with Homemade Whipped Cream
URL:https://farmerstableinlivingston.com/class/grilled-ribeye-class-tickets-available-5/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2022/02/ribeye-.jpg
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240629T173000
DTEND;TZID=America/Chicago:20240629T193000
DTSTAMP:20260404T092011
CREATED:20240521T222939Z
LAST-MODIFIED:20240629T191348Z
UID:58083-1719682200-1719689400@farmerstableinlivingston.com
SUMMARY:Sushi Class - Sold Out!
DESCRIPTION:Fried Cream Cheese Wontons \nCalifornia Roll – Imitation Crab\, Cucumber\, Avocado \nShrimp Tempura Roll – Tempura Fried Shrimp\, Avocado \nGreen Tea Ice Cream with Sesame Seed Cookies
URL:https://farmerstableinlivingston.com/class/sushi-class-tickets-available-4/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2023/12/Sushi.jpg
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240702T180000
DTEND;TZID=America/Chicago:20240702T200000
DTSTAMP:20260404T092011
CREATED:20240609T024555Z
LAST-MODIFIED:20240702T171106Z
UID:58324-1719943200-1719950400@farmerstableinlivingston.com
SUMMARY:Grilled Filet Class
DESCRIPTION:Summer Berry Salad – Topped with Sliced Strawberries\, Red Onion\, Blueberries\, Feta Cheese\, and Sliced Almonds tossed in a Honey Balsamic Vinaigrette \nGrilled 8 oz Filet alongside Truffle Mashed Potatoes and Garlic Roasted Asparagus \nLemon Pie with Homemade Whipped Cream
URL:https://farmerstableinlivingston.com/class/grilled-filet-class-tickets-available-2/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2015/02/filet-mignon-steak-recipe-t3-intro-3.jpg
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240703T180000
DTEND;TZID=America/Chicago:20240703T200000
DTSTAMP:20260404T092011
CREATED:20240609T025303Z
LAST-MODIFIED:20240609T025303Z
UID:58327-1720029600-1720036800@farmerstableinlivingston.com
SUMMARY:Soy Glazed Salmon Class - Tickets Available!
DESCRIPTION:Apple and Goat Cheese Salad – Spring Mix\, Green Apples\, Red Onion\, Dried Cranberries\, and Goat Cheese tossed with a Honey Balsamic Vinaigrette \nSoy Glazed Salmon over Fluffy Jasmine Rice and Sweet Chili Brussels Sprouts \nBlueberry Crisp with Lemon Ice Cream
URL:https://farmerstableinlivingston.com/class/soy-glazed-salmon-class-tickets-available-2/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2023/10/Salmon.jpg
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240704T080000
DTEND;TZID=America/Chicago:20240704T170000
DTSTAMP:20260404T092011
CREATED:20240128T030909Z
LAST-MODIFIED:20240128T030909Z
UID:56906-1720080000-1720112400@farmerstableinlivingston.com
SUMMARY:Fourth of July
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/fourth-of-july-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240705T180000
DTEND;TZID=America/Chicago:20240705T200000
DTSTAMP:20260404T092011
CREATED:20240608T212936Z
LAST-MODIFIED:20240608T212936Z
UID:58313-1720202400-1720209600@farmerstableinlivingston.com
SUMMARY:Create your own special menu and we will make it happen! Call 601-506-6821
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/create-your-own-special-menu-and-we-will-make-it-happen-call-601-506-6821/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240708T090000
DTEND;TZID=America/Chicago:20240712T120000
DTSTAMP:20260404T092011
CREATED:20240426T142655Z
LAST-MODIFIED:20240426T142655Z
UID:57827-1720429200-1720785600@farmerstableinlivingston.com
SUMMARY:Kids and Teens Summer Camp
DESCRIPTION:Come spend a week to learn how to make food from around the world! We teach Knife Skills and Cooking Techniques such as; Grilling\, Baking\, and Frying. Students will cook a different cuisine everyday and then pair up on Friday for a Junior Chopped Event! \nAges- 8yrs-15years- We will challenge each age group with their skill set. \n9am-12pm daily \nMonday – All American Day \n\nFrench Fries with Homemade Honey Mustard\nCheeseburger Sliders topped with Candied Onions\, Lettuce\, and Tomato\nIce Cream Sundaes\n\nTuesday – Mexican Feast \n\nHomemade Guacamole and Queso with Fresh Tortilla Chips\nBeef and Chicken Fajitas\nChurros with Chocolate Sauce\n\nWednesday – Greek Day \n\nHummus with Chips and Veggies\nChicken Shawarma with Homemade Pita Bread and Tzatziki\nTraditional Baklava\n\nThursday – Italian Eatery \n\nTraditional Caesar Salad with Homemade Croutons\nShrimp Alfredo with Fresh Pasta\nClassic Tiramisu\n\nFriday – Junior Chopped! \n\nWith a Mystery Basket of ingredients\, groups will create a Menu and use skills they have learned all week to make the winning Dish!\n\n 
URL:https://farmerstableinlivingston.com/class/kids-and-teens-summer-camp/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240709T180000
DTEND;TZID=America/Chicago:20240709T200000
DTSTAMP:20260404T092011
CREATED:20240521T214615Z
LAST-MODIFIED:20240625T153507Z
UID:58060-1720548000-1720555200@farmerstableinlivingston.com
SUMMARY:Taco Tuesday Class - Tickets Available!
DESCRIPTION:Fiesta Salad – Romaine Lettuce\, Fire Roasted Corn\, Cherry Tomatoes\, Julienne Red Onion\, and Cotija Cheese tossed in a Cilantro Lime Vinaigrette \nHomemade Tortillas \nBeef and Shrimp Fajitas with Sauteed Peppers and Onions and Guacamole \nTres Leches Cake \nComplimentary Margaritas!
URL:https://farmerstableinlivingston.com/class/taco-tuesday-class-tickets-available-2/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2018/05/sheet-pan-shrimp-fajitas-5.jpg
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240712T180000
DTEND;TZID=America/Chicago:20240712T200000
DTSTAMP:20260404T092011
CREATED:20240702T045153Z
LAST-MODIFIED:20240712T174500Z
UID:58549-1720807200-1720814400@farmerstableinlivingston.com
SUMMARY:Grilled Pork Chop Class
DESCRIPTION:Fresh Garden Salad with Sliced Cucumbers\, Cherry Tomatoes\, and Julienne Red Onion tossed with Spring Mix drizzled in a Comeback Dressing \nSous Vide Bone-In Pork Chops with a Peach BBQ Glaze alongside Herbed Roasted Potatoes and Green Beans \nCast Iron Apple Pie with Spiced Whipped Cream
URL:https://farmerstableinlivingston.com/class/grilled-pork-chop-class-tickets-available/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2022/04/pork-chops-.jpg
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240713T113000
DTEND;TZID=America/Chicago:20240713T133000
DTSTAMP:20260404T092011
CREATED:20240521T212844Z
LAST-MODIFIED:20240708T155251Z
UID:58055-1720870200-1720877400@farmerstableinlivingston.com
SUMMARY:Omelet Brunch Class - Tickets Available!
DESCRIPTION:Build your own Omelet! – Learn how to make the perfect omelet with your choice of toppings \nHomemade Buttermilk Biscuits \nBell Pepper Potato Hash \nBlueberry Crisp with Homemade Whipped Cream \nComplimentary Mimosa Bar!
URL:https://farmerstableinlivingston.com/class/omelet-brunch-class-tickets-available-7-13-24/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2024/03/omelet.jpg
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240713T173000
DTEND;TZID=America/Chicago:20240713T193000
DTSTAMP:20260404T092011
CREATED:20240611T202438Z
LAST-MODIFIED:20240706T164333Z
UID:58354-1720891800-1720899000@farmerstableinlivingston.com
SUMMARY:Soy Glazed Salmon Class- Sold Out
DESCRIPTION:Apple and Goat Cheese Salad – Spring Mix\, Green Apples\, Red Onion\, Dried Cranberries\, and Goat Cheese tossed with a Honey Balsamic Vinaigrette \nSoy Glazed Salmon over Fluffy Jasmine Rice and Sweet Chili Brussels Sprouts \nBlueberry Crisp with Lemon Ice Cream
URL:https://farmerstableinlivingston.com/class/soy-glazed-salmon-class/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240715T090000
DTEND;TZID=America/Chicago:20240719T120000
DTSTAMP:20260404T092011
CREATED:20240220T193002Z
LAST-MODIFIED:20240419T201011Z
UID:57243-1721034000-1721390400@farmerstableinlivingston.com
SUMMARY:Kids and Teens Summer Camp Week
DESCRIPTION:Come spend a week to learn how to make food from around the world! We teach Knife Skills and Cooking Techniques such as; Grilling\, Baking\, and Frying. Students will cook a different cuisine everyday and then pair up on Friday for a Junior Chopped Event! \nAges- 8yrs-15years- We will challenge each age group with their skill set. \n9am-12pm daily \nMonday – All American Day \n\nFrench Fries with Homemade Honey Mustard\nCheeseburger Sliders topped with Candied Onions\, Lettuce\, and Tomato\nIce Cream Sundaes\n\nTuesday – Mexican Feast \n\nHomemade Guacamole and Queso with Fresh Tortilla Chips\nBeef and Chicken Fajitas\nChurros with Chocolate Sauce\n\nWednesday – Greek Day \n\nHummus with Chips and Veggies\nChicken Shawarma with Homemade Pita Bread and Tzatziki\nTraditional Baklava\n\nThursday – Italian Eatery \n\nTraditional Caesar Salad with Homemade Croutons\nShrimp Alfredo with Fresh Pasta\nClassic Tiramisu\n\nFriday – Junior Chopped! \n\nWith a Mystery Basket of ingredients\, groups will create a Menu and use skills they have learned all week to make the winning Dish!\n\n 
URL:https://farmerstableinlivingston.com/class/kids-and-teens-summer-camp-week/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/png:https://farmerstableinlivingston.com/wp-content/uploads/2023/05/Kids-Camp.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240719T180000
DTEND;TZID=America/Chicago:20240719T200000
DTSTAMP:20260404T092011
CREATED:20240607T190453Z
LAST-MODIFIED:20240717T180441Z
UID:58302-1721412000-1721419200@farmerstableinlivingston.com
SUMMARY:Private Class
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/50th-birthday-class/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240720T173000
DTEND;TZID=America/Chicago:20240720T193000
DTSTAMP:20260404T092011
CREATED:20240702T044217Z
LAST-MODIFIED:20240717T165233Z
UID:58546-1721496600-1721503800@farmerstableinlivingston.com
SUMMARY:Filet Oscar Class - Sold Out
DESCRIPTION:Traditional Caesar Salad with Crispy Romaine\, Creamy Caesar Dressing\, and Homemade Croutons \nGrilled 8oz Filet Mignon topped with Crabmeat and a Butter Hollandaise Sauce alongside Truffled Mashed Potatoes and Garlic Roasted Asparagus \nCreme Brulee with Fresh Berries
URL:https://farmerstableinlivingston.com/class/filet-oscar-class-tickets-available-5/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2023/08/filet-oscar.jpg
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240723T120000
DTEND;TZID=America/Chicago:20240723T140000
DTSTAMP:20260404T092011
CREATED:20240304T193542Z
LAST-MODIFIED:20240622T103802Z
UID:57392-1721736000-1721743200@farmerstableinlivingston.com
SUMMARY:Private Class
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/private-class-68/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240725T180000
DTEND;TZID=America/Chicago:20240725T200000
DTSTAMP:20260404T092011
CREATED:20240702T174338Z
LAST-MODIFIED:20240725T184404Z
UID:58564-1721930400-1721937600@farmerstableinlivingston.com
SUMMARY:Chateaubriand Class
DESCRIPTION:Spinach Salad topped with Red Onion\, Green Apples\, Goat Cheese\, and Almonds in a Honey Balsamic Vinaigrette \nChateaubriand (Beef Tenderloin) sliced over Parmesan Risotto and Garlic Roasted Asparagus with a classic Bearnaise Sauce \nCreme Brulee with Fresh Berries
URL:https://farmerstableinlivingston.com/class/chateaubriand-class-tickets-available/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2024/05/Chateaubriand.jpg
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240726T180000
DTEND;TZID=America/Chicago:20240726T200000
DTSTAMP:20260404T092011
CREATED:20240702T171317Z
LAST-MODIFIED:20240725T171342Z
UID:58553-1722016800-1722024000@farmerstableinlivingston.com
SUMMARY:Mahi Mahi Class
DESCRIPTION:Homemade Crab Cake over a tossed Arugula Salad with Parmesan and a Lemon Vinaigrette and Cajun Remoulade Sauce \nGrilled Mahi Mahi with a Pineapple Salsa alongside Coconut Rice and Garlic Roasted Broccolini \nCreme Brulee with Fresh Berries
URL:https://farmerstableinlivingston.com/class/mahi-mahi-class-tickets-available-2/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ATTACH;FMTTYPE=image/jpeg:https://farmerstableinlivingston.com/wp-content/uploads/2022/06/mahi-mahi-.jpg
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240727T113000
DTEND;TZID=America/Chicago:20240727T133000
DTSTAMP:20260404T092011
CREATED:20240719T161449Z
LAST-MODIFIED:20240719T161657Z
UID:58703-1722079800-1722087000@farmerstableinlivingston.com
SUMMARY:Private Lunch
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/private-lunch-8/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240727T173000
DTEND;TZID=America/Chicago:20240727T193000
DTSTAMP:20260404T092011
CREATED:20240708T171613Z
LAST-MODIFIED:20240726T135758Z
UID:58587-1722101400-1722108600@farmerstableinlivingston.com
SUMMARY:Grilled Rib-Eye Class - Sold Out
DESCRIPTION:Summer Salad- Strawberries\, red onion\, feta cheese \nGrilled Ribeye with a Garlic Herb Compound Butter over Loaded Mashed Potatoes and Garlic Roasted Asparagus \nStrawberry Shortcake with Homemade Whipped Cream
URL:https://farmerstableinlivingston.com/class/grilled-rib-eye-class/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240730T180000
DTEND;TZID=America/Chicago:20240730T200000
DTSTAMP:20260404T092011
CREATED:20240710T173952Z
LAST-MODIFIED:20240710T174905Z
UID:58599-1722362400-1722369600@farmerstableinlivingston.com
SUMMARY:Taco Tuesday - Tickets available
DESCRIPTION:Fiesta Salad – Romaine Lettuce\, Fire Roasted Corn\, Cherry Tomatoes\, Julienne Red Onion\, and Cotija Cheese tossed in a Cilantro Lime Vinaigrette \nHomemade Tortillas \nBeef and Shrimp Fajitas with Sauteed Peppers and Onions and Guacamole \nTres Leches Cake \nComplimentary Margaritas!
URL:https://farmerstableinlivingston.com/class/taco-tuesday-tickets-available/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240731T180000
DTEND;TZID=America/Chicago:20240731T200000
DTSTAMP:20260404T092011
CREATED:20240626T203253Z
LAST-MODIFIED:20240727T185459Z
UID:58507-1722448800-1722456000@farmerstableinlivingston.com
SUMMARY:Forvis Mazars
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/forvis-mazars/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20240802T180000
DTEND;TZID=America/Chicago:20240802T210000
DTSTAMP:20260404T092011
CREATED:20231227T193334Z
LAST-MODIFIED:20240319T194539Z
UID:56343-1722621600-1722632400@farmerstableinlivingston.com
SUMMARY:Rehearsal Dinner
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/rehearsal-dinner-28/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
END:VEVENT
END:VCALENDAR