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VERSION:2.0
PRODID:-//Farmers Table in Livingston - ECPv6.2.8.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Farmers Table in Livingston
X-ORIGINAL-URL:https://farmerstableinlivingston.com
X-WR-CALDESC:Events for Farmers Table in Livingston
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20260308T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20261101T070000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20270314T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20271107T070000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260822T173000
DTEND;TZID=America/Chicago:20260822T193000
DTSTAMP:20260725T163743
CREATED:20260629T015935Z
LAST-MODIFIED:20260629T182627Z
UID:66447-1787419800-1787427000@farmerstableinlivingston.com
SUMMARY:Cowboy Beef Filet Class- tickets available
DESCRIPTION:SaladArugula tossed in a balsamic vinaigrette\, topped with sliced peaches\, red onions\, candied pecans\, and Gorgonzola cheese. \nEntréeBacon-wrapped filet topped with crispy fried onions and a red wine demi-glace\, served with twice-baked potatoes and garlic Parmesan–roasted asparagus. \nDessertWarm apple cobbler served with vanilla ice cream.
URL:https://farmerstableinlivingston.com/class/cowboy-beef-filet-class-tickets-available/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260825T180000
DTEND;TZID=America/Chicago:20260825T200000
DTSTAMP:20260725T163743
CREATED:20260606T142633Z
LAST-MODIFIED:20260716T222038Z
UID:66223-1787680800-1787688000@farmerstableinlivingston.com
SUMMARY:Shrimp Scampi Class- tickets available
DESCRIPTION:Caprese Salad with Honey Balsamic Vinaigrette\nVine-ripened tomatoes layered with fresh mozzarella and fragrant basil\, finished with a delicate honey balsamic vinaigrette. This classic Italian salad offers the perfect balance of creamy\, sweet\, and tangy flavors\, creating a light and refreshing start to the meal. \nShrimp Scampi with Angel Hair Pasta\nSucculent Gulf shrimp sautéed in a rich garlic butter and white wine sauce\, brightened with fresh lemon and herbs\, then tossed with delicate angel hair pasta. A timeless coastal Italian favorite that is both elegant and comforting. \nClassic Tiramisu\nLayers of espresso-soaked ladyfingers and silky mascarpone cream\, lightly dusted with rich cocoa powder. This iconic Italian dessert delivers the perfect combination of coffee\, \ncream\, and sweetness for a decadent finish to the evening.
URL:https://farmerstableinlivingston.com/class/shrimp-scampi-class-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260826T180000
DTEND;TZID=America/Chicago:20260826T200000
DTSTAMP:20260725T163743
CREATED:20260408T012020Z
LAST-MODIFIED:20260625T185043Z
UID:64817-1787767200-1787774400@farmerstableinlivingston.com
SUMMARY:Blackened Chicken Fettuccine Alfredo
DESCRIPTION:Arugula & Pear Salad with Goat Cheese \nPeppery arugula paired with sweet\, ripe pear slices\, creamy goat cheese\, and a delicate drizzle of \nhouse-made honey vinaigrette. A perfectly balanced salad that blends fresh\, bright flavors with a \ntouch of natural sweetness. \nBlackened Chicken over Fettuccine Alfredo \nJuicy chicken breast seasoned with bold blackening spices and seared to a flavorful crust\, served \nover silky fettuccine tossed in a rich\, creamy Parmesan Alfredo sauce. \nServed with: \nGarlic Bread – Warm\, oven-toasted bread brushed with garlic butter and herbs\, offering a crisp \nedge and soft\, savory center. \nSalted Green Beans – Fresh green beans sautéed and lightly seasoned\, delivering a clean\, vibrant \nside that complements the richness of the entrée. \nLemon Blueberry Cake with Cream Cheese Icing \nA moist\, citrus-kissed cake studded with juicy blueberries\, layered and finished with smooth\, tangy \ncream cheese icing for a bright and indulgent dessert.
URL:https://farmerstableinlivingston.com/class/blackened-chicken-fettuccine-alfredo/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260827T180000
DTEND;TZID=America/Chicago:20260827T200000
DTSTAMP:20260725T163743
CREATED:20260721T040518Z
LAST-MODIFIED:20260721T040527Z
UID:66785-1787853600-1787860800@farmerstableinlivingston.com
SUMMARY:Cannelloni Class
DESCRIPTION:Classic Caesar Salad with House-Made Croutons\nCrisp romaine lettuce tossed in a rich\, house-made Caesar dressing with freshly grated Parmesan cheese and topped with golden\, herb-seasoned croutons made fresh for the perfect crunch. \nCreamy Ricotta\, Spinach & Chicken Cannelloni\nTender fresh pasta sheets rolled around a creamy filling of ricotta cheese\, seasoned chicken\, fresh spinach\, Parmesan\, and herbs\, then baked in a savory marinara sauce with a blanket of melted mozzarella and Parmesan until golden and bubbling. \nClassic Tiramisu\nA timeless Italian dessert featuring delicate espresso-soaked ladyfingers layered with a light and velvety mascarpone cream\, finished with a generous dusting of rich cocoa powder for an elegant\, indulgent finale.
URL:https://farmerstableinlivingston.com/class/cannelloni-class/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260829T173000
DTEND;TZID=America/Chicago:20260829T193000
DTSTAMP:20260725T163743
CREATED:20260721T035407Z
LAST-MODIFIED:20260721T035418Z
UID:66782-1788024600-1788031800@farmerstableinlivingston.com
SUMMARY:Chateaubriand Class
DESCRIPTION:Spinach & Apple Salad with Goat Cheese and Honey Balsamic Vinaigrette\nFresh baby spinach topped with crisp green apples\, thinly sliced red onions\, creamy goat cheese\, and toasted almonds for the perfect balance of flavor and texture. Finished with a house-made honey balsamic vinaigrette that brings together sweet\, tangy\, and savory notes in every bite. \nChateaubriand with Parmesan Risotto\, Garlic Roasted Asparagus \nA luxurious center-cut beef tenderloin\, expertly roasted and sliced to showcase its exceptional tenderness and rich flavor. Served over a bed of creamy Parmesan risotto\, slow-stirred to velvety perfection\, alongside garlic-roasted asparagus. \nClassic Crème Brûlée with Fresh Berries\nA silky vanilla bean custard baked until perfectly smooth and topped with a delicate layer of caramelized sugar\, cracked to order for the signature crisp finish. Garnished with a medley of fresh seasonal berries\, adding a bright\, refreshing contrast to this timeless French dessert.
URL:https://farmerstableinlivingston.com/class/chateaubriand-class-3/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260901T170000
DTEND;TZID=America/Chicago:20260901T190000
DTSTAMP:20260725T163743
CREATED:20260717T003342Z
LAST-MODIFIED:20260717T003342Z
UID:66717-1788282000-1788289200@farmerstableinlivingston.com
SUMMARY:Private Event
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/private-event-105/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260907T080000
DTEND;TZID=America/Chicago:20260907T170000
DTSTAMP:20260725T163743
CREATED:20260722T092949Z
LAST-MODIFIED:20260722T092949Z
UID:66814-1788768000-1788800400@farmerstableinlivingston.com
SUMMARY:Labor Day
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/labor-day-7/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260909T180000
DTEND;TZID=America/Chicago:20260909T200000
DTSTAMP:20260725T163743
CREATED:20250813T213651Z
LAST-MODIFIED:20250821T200700Z
UID:62862-1788976800-1788984000@farmerstableinlivingston.com
SUMMARY:Tortellini Class - Tickets Available!
DESCRIPTION:Traditional Caesar Salad with Homemade CroutonsCrisp romaine lettuce tossed in a classic Caesar dressing\, topped with shaved Parmesan and golden\, garlic-scented croutons made from scratch for the perfect crunch. \nHomemade Tortellini with Mushroom Marsala SauceDelicate\, hand-folded tortellini filled with savory cheese\, served in a rich and velvety mushroom Marsala sauce featuring caramelized shallots\, fresh herbs\, and a touch of cream. \nLemon Ricotta CakeA light and moist Italian-style cake made with creamy ricotta and bright lemon zest\, offering a refreshing and subtly sweet finish to the meal.
URL:https://farmerstableinlivingston.com/class/tortellini-class-tickets-available/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Jordan Carlin":MAILTO:jcarlin@farmerstableinlivingston.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260911T180000
DTEND;TZID=America/Chicago:20260911T200000
DTSTAMP:20260725T163743
CREATED:20260721T031352Z
LAST-MODIFIED:20260721T141022Z
UID:66763-1789149600-1789156800@farmerstableinlivingston.com
SUMMARY:Grilled Oyster & Bone Marrow Class- tickets available
DESCRIPTION:Watermelon\, Arugula & Burrata Salad\nSweet\, vine-ripened watermelon paired with peppery baby arugula and creamy fresh burrata\, finished with extra virgin olive oil\, aged balsamic glaze\, flaky sea salt\, and fresh cracked black pepper for a light\, refreshing start. \nChargrilled Oysters on the Half Shell\nFresh oysters grilled over an open flame and finished with a rich herb compound butter that melts into every shell\, creating a savory\, smoky bite with hints of garlic\, fresh herbs\, and citrus. \nRoasted Canoe-Cut Beef Marrow with Grilled Garlic Bread\nCanoe-cut beef femur bones\, slow-roasted until the marrow is buttery and velvety\, then finished with aromatic truffle oil\, flaky sea salt\, and freshly cracked black pepper. Served alongside rustic grilled garlic bread for spreading every rich\, decadent bite. \nEspresso Pot de Crème with Chantilly Cream\nA luxuriously smooth French espresso custard with deep roasted coffee flavor and a silky\, melt-in-your-mouth texture\, topped with delicate vanilla Chantilly cream for an elegant finish to the meal.
URL:https://farmerstableinlivingston.com/class/grilled-oyster-bone-marrow-class/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260912T173000
DTEND;TZID=America/Chicago:20260912T193000
DTSTAMP:20260725T163743
CREATED:20260626T203943Z
LAST-MODIFIED:20260626T203943Z
UID:66417-1789234200-1789241400@farmerstableinlivingston.com
SUMMARY:Private Birthday Class
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/private-birthday-class-28/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260915T170000
DTEND;TZID=America/Chicago:20260915T190000
DTSTAMP:20260725T163743
CREATED:20260622T214751Z
LAST-MODIFIED:20260622T214937Z
UID:66404-1789491600-1789498800@farmerstableinlivingston.com
SUMMARY:Ergon
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/ergon-14/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260916T120000
DTEND;TZID=America/Chicago:20260916T133000
DTSTAMP:20260725T163743
CREATED:20260721T203213Z
LAST-MODIFIED:20260721T203213Z
UID:66801-1789560000-1789565400@farmerstableinlivingston.com
SUMMARY:MCEDA Lunch
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/mceda-lunch/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260919T113000
DTEND;TZID=America/Chicago:20260919T130000
DTSTAMP:20260725T163743
CREATED:20260310T181623Z
LAST-MODIFIED:20260320T140635Z
UID:64495-1789817400-1789822800@farmerstableinlivingston.com
SUMMARY:Bridal Brunch
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/bridal-brunch-7/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261008T180000
DTEND;TZID=America/Chicago:20261008T200000
DTSTAMP:20260725T163743
CREATED:20260630T231446Z
LAST-MODIFIED:20260630T231746Z
UID:66470-1791482400-1791489600@farmerstableinlivingston.com
SUMMARY:UMMC
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/ummc/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261022T170000
DTEND;TZID=America/Chicago:20261022T190000
DTSTAMP:20260725T163743
CREATED:20260717T003552Z
LAST-MODIFIED:20260717T003552Z
UID:66719-1792688400-1792695600@farmerstableinlivingston.com
SUMMARY:Private Event
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/private-event-107/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261023T080000
DTEND;TZID=America/Chicago:20261024T170000
DTSTAMP:20260725T163743
CREATED:20260319T233418Z
LAST-MODIFIED:20260319T233441Z
UID:64560-1792742400-1792861200@farmerstableinlivingston.com
SUMMARY:***
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/64560/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261114T080000
DTEND;TZID=America/Chicago:20261114T160000
DTSTAMP:20260725T163743
CREATED:20260718T161714Z
LAST-MODIFIED:20260718T162004Z
UID:66731-1794643200-1794672000@farmerstableinlivingston.com
SUMMARY:Catering
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/catering-73/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261126T080000
DTEND;TZID=America/Chicago:20261126T170000
DTSTAMP:20260725T163743
CREATED:20260107T005228Z
LAST-MODIFIED:20260107T005228Z
UID:63973-1795680000-1795712400@farmerstableinlivingston.com
SUMMARY:Happy Thanksgiving Day!
DESCRIPTION:Closed
URL:https://farmerstableinlivingston.com/class/happy-thanksgiving-day/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261127T113000
DTEND;TZID=America/Chicago:20261127T130000
DTSTAMP:20260725T163743
CREATED:20260710T142855Z
LAST-MODIFIED:20260710T142934Z
UID:66593-1795779000-1795784400@farmerstableinlivingston.com
SUMMARY:Gingerbread House- tickets available
DESCRIPTION:Start a Holiday Tradition at the Farmers Table in Livingston! Come sip on hot chocolate and create your very own gingerbread house. \nYou may drop your child off (7 years and up) and get some shopping done or stay and build with your child. \n  \nWe will wrap your house up for you take home.
URL:https://farmerstableinlivingston.com/class/gingerbread-house/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261128T113000
DTEND;TZID=America/Chicago:20261128T130000
DTSTAMP:20260725T163743
CREATED:20260710T142622Z
LAST-MODIFIED:20260711T015834Z
UID:66589-1795865400-1795870800@farmerstableinlivingston.com
SUMMARY:Gingerbread House Class- tickets available
DESCRIPTION:Start a Holiday Tradition at the Farmers Table in Livingston! Come sip on hot chocolate and create your very own gingerbread house. \nYou may drop your child off (7 years and up) and get some shopping done or stay and build with your child. \n  \nWe will wrap your house up for you take home.
URL:https://farmerstableinlivingston.com/class/gingerbread-house-class/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261203T120000
DTEND;TZID=America/Chicago:20261203T140000
DTSTAMP:20260725T163743
CREATED:20260331T101213Z
LAST-MODIFIED:20260403T135353Z
UID:64638-1796299200-1796306400@farmerstableinlivingston.com
SUMMARY:Coldwell Banker
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/caldwell-banker/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261205T090000
DTEND;TZID=America/Chicago:20261205T100000
DTSTAMP:20260725T163743
CREATED:20251206T174402Z
LAST-MODIFIED:20260711T021303Z
UID:63622-1796461200-1796464800@farmerstableinlivingston.com
SUMMARY:Breakfast with Santa- tickets available
DESCRIPTION:Come start a tradition with your family with Breakfast with Santa. You may take pictures during the breakfast. \nScrambled Eggs – Light\, fluffy\, and perfectly seasoned eggs\, cooked fresh. \nPancakes – Golden\, fluffy pancakes served with butter and syrup. \nBiscuits – Warm\, buttery biscuits\, perfect on their own or with jam. \nFresh Fruit – A colorful assortment of seasonal fresh fruit. \nBacon – Crispy\, savory bacon cooked to perfection. \nCoffee – Freshly brewed coffee\, served hot. \nOrange Juice – Refreshing\, chilled orange juice
URL:https://farmerstableinlivingston.com/class/breakfast-with-santa-13/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261205T103000
DTEND;TZID=America/Chicago:20261205T113000
DTSTAMP:20260725T163743
CREATED:20251206T174438Z
LAST-MODIFIED:20260711T021413Z
UID:63623-1796466600-1796470200@farmerstableinlivingston.com
SUMMARY:Breakfast with Santa- tickets available
DESCRIPTION:Come start a tradition with your family with Breakfast with Santa. You may take pictures during the breakfast. \nScrambled Eggs – Light\, fluffy\, and perfectly seasoned eggs\, cooked fresh. \nPancakes – Golden\, fluffy pancakes served with butter and syrup. \nBiscuits – Warm\, buttery biscuits\, perfect on their own or with jam. \nFresh Fruit – A colorful assortment of seasonal fresh fruit. \nBacon – Crispy\, savory bacon cooked to perfection. \nCoffee – Freshly brewed coffee\, served hot. \nOrange Juice – Refreshing\, chilled orange juice
URL:https://farmerstableinlivingston.com/class/breakfast-with-santa-14/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261205T173000
DTEND;TZID=America/Chicago:20261205T193000
DTSTAMP:20260725T163743
CREATED:20260529T211351Z
LAST-MODIFIED:20260529T211351Z
UID:66178-1796491800-1796499000@farmerstableinlivingston.com
SUMMARY:Pickering Firm
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/pickering-firm/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261211T080000
DTEND;TZID=America/Chicago:20261211T220000
DTSTAMP:20260725T163743
CREATED:20260227T143720Z
LAST-MODIFIED:20260227T143839Z
UID:64462-1796976000-1797026400@farmerstableinlivingston.com
SUMMARY:CF Industries
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/cf-industries-3/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261217T180000
DTEND;TZID=America/Chicago:20261217T200000
DTSTAMP:20260725T163743
CREATED:20260418T211920Z
LAST-MODIFIED:20260418T211920Z
UID:65254-1797530400-1797537600@farmerstableinlivingston.com
SUMMARY:Forsite Development Group
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/forsite-development-group/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261218T180000
DTEND;TZID=America/Chicago:20261218T200000
DTSTAMP:20260725T163743
CREATED:20260209T214220Z
LAST-MODIFIED:20260209T214252Z
UID:64361-1797616800-1797624000@farmerstableinlivingston.com
SUMMARY:Mannsdale Dental
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/mannsdale-dental-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20270114T180000
DTEND;TZID=America/Chicago:20270114T200000
DTSTAMP:20260725T163743
CREATED:20260602T180900Z
LAST-MODIFIED:20260602T180959Z
UID:66188-1799949600-1799956800@farmerstableinlivingston.com
SUMMARY:Madison Central Graduation Class
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/madison-central-graduation-class/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20270302T113000
DTEND;TZID=America/Chicago:20270302T130000
DTSTAMP:20260725T163743
CREATED:20260529T213615Z
LAST-MODIFIED:20260529T213615Z
UID:66179-1803987000-1803992400@farmerstableinlivingston.com
SUMMARY:Welcome Neighbor
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/welcome-neighbor-10/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20270416T180000
DTEND;TZID=America/Chicago:20270416T200000
DTSTAMP:20260725T163743
CREATED:20260515T144124Z
LAST-MODIFIED:20260626T135928Z
UID:65836-1807898400-1807905600@farmerstableinlivingston.com
SUMMARY:Mahi Mahi Class- tickets available
DESCRIPTION:Watermelon\, Arugula & Goat Cheese Salad with Toasted Sunflower Seeds\nPeppery fresh arugula tossed with sweet chilled watermelon\, creamy goat cheese crumbles\, and toasted sunflower seeds for a satisfying crunch. Finished with a light citrus vinaigrette that balances sweet\, savory\, and refreshing summer flavors in every bite. \n Blackened Mahi-Mahi with Fresh Pineapple Salsa\nFresh mahi-mahi seasoned with a bold blackening spice blend and seared until perfectly flaky with a lightly charred crust. Topped with a vibrant pineapple salsa featuring juicy pineapple\, fresh herbs\, lime\, and peppers for a bright tropical finish that perfectly complements the smoky fish. \n Char-Grilled Corn & Avocado Salad\nFire-charred sweet corn tossed with creamy avocado\, fresh herbs\, crisp vegetables\, and a zesty lime dressing. Smoky\, fresh\, and full of summer flavor\, this colorful side dish adds richness and brightness to the plate. \n Lemon & Dill Roasted New Potatoes with Feta Cheese\nTender roasted new potatoes seasoned with fresh lemon\, fragrant dill\, and olive oil\, then finished with crumbled feta cheese for a creamy\, salty finish. Crispy on the outside and soft in the center\, these potatoes bring bright Mediterranean-inspired flavor to the meal. \n Strawberry Compote Tiramisu\nA fresh seasonal twist on the classic Italian dessert featuring delicate layers of espresso-kissed ladyfingers\, silky mascarpone cream\, and sweet strawberry compote. Finished with fresh strawberries for a light\, elegant dessert that balances rich creaminess with vibrant berry flavor.
URL:https://farmerstableinlivingston.com/class/mahi-mahi-class/
END:VEVENT
END:VCALENDAR