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X-WR-CALDESC:Events for Farmers Table in Livingston
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DTSTART;TZID=America/Chicago:20260814T180000
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SUMMARY:Surf & Turf Class
DESCRIPTION:Peach & Goat Cheese Salad with Honey Balsamic Vinaigrette\nFresh peppery arugula topped with juicy sliced peaches\, delicate red onions\, and creamy crumbled goat cheese. Finished with a house-made honey balsamic vinaigrette that perfectly balances sweet summer fruit\, tangy cheese\, and bright garden flavors. A refreshing and elegant opening course that highlights the best of the season. \nGrilled Filet Mignon & Scallops\nA premium 6 ounce petit filet mignon\, expertly pan seared and finished in the oven to your preferred temperature and celebrated for its exceptional tenderness and rich beef flavor. Paired with a succulent scallops basted in warm butter\, creating the ultimate surf-and-turf experience. Served over creamy Parmesan risotto\, slowly stirred to a velvety texture and finished with aged Parmesan cheese\, alongside garlic-roasted broccoli caramelized to perfection. An indulgent entrée worthy of any special occasion. \nClassic Crème Brûlée with Fresh Berries\nA silky vanilla bean custard baked until perfectly smooth and crowned with a delicate layer of caramelized sugar that cracks beautifully with every spoonful. Garnished with a medley of fresh seasonal berries\, adding a bright burst of flavor to this timeless French dessert and providing the perfect finish to an unforgettable dining experience. \n\n\nBeer\, wine and homemade white sangria served!
URL:https://farmerstableinlivingston.com/class/surf-turf-class/
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