BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Farmers Table in Livingston - ECPv6.2.8.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://farmerstableinlivingston.com
X-WR-CALDESC:Events for Farmers Table in Livingston
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20260308T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20261101T070000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260429T180000
DTEND;TZID=America/Chicago:20260429T200000
DTSTAMP:20260408T075017
CREATED:20260408T003454Z
LAST-MODIFIED:20260408T003509Z
UID:64808-1777485600-1777492800@farmerstableinlivingston.com
SUMMARY:Chicken Parmesan and Pasta Class
DESCRIPTION:Mixed Greens with Goat Cheese & Pomegranate \nA vibrant blend of crisp mixed greens topped with jewel-toned pomegranate arils and creamy goat \ncheese. Finished with a refreshing lemon and mint vinaigrette that adds a bright\, herbaceous lift to \nevery bite. \nChicken Parmesan over Fettuccine Alfredo \nCrispy\, golden-breaded chicken breast topped with rich house marinara and melted mozzarella\, \nserved over silky fettuccine tossed in a creamy Parmesan Alfredo sauce. \nServed with: \nGarlic Bread – Warm\, oven-toasted bread brushed with garlic butter and herbs\, delivering the \nperfect balance of crisp edges and a soft\, flavorful center. \nStrawberry Tiramisu \nA fresh twist on the classic Italian dessert\, featuring layers of delicate ladyfingers\, sweet \nstrawberries\, and luscious mascarpone cream\, finished with a light dusting for a smooth\, elegant \nfinish.
URL:https://farmerstableinlivingston.com/class/chicken-parmesan-and-pasta-class/
END:VEVENT
END:VCALENDAR