BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Farmers Table in Livingston - ECPv6.2.8.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://farmerstableinlivingston.com
X-WR-CALDESC:Events for Farmers Table in Livingston
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20260308T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20261101T070000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260109T180000
DTEND;TZID=America/Chicago:20260109T200000
DTSTAMP:20260505T060127
CREATED:20251230T214843Z
LAST-MODIFIED:20260107T004712Z
UID:63845-1767981600-1767988800@farmerstableinlivingston.com
SUMMARY:Bourbon Filet Class- -Sold Out
DESCRIPTION:Spinach & Pear SaladBaby spinach with sliced pear\, julienne red onion\, toasted walnuts\, and feta cheese\, tossed in a house-made balsamic vinaigrette. \nCast Iron Filets with Bourbon Shallot SaucePerfectly seared filet mignon finished with a rich bourbon–shallot reduction.Served over truffle mashed potatoes with a side of honey garlic roasted carrots. \nBourbon Bread PuddingWarm\, decadent bread pudding infused with bourbon and served with a silky bourbon caramel sauce.
URL:https://farmerstableinlivingston.com/class/bourbon-filet-class-3/
END:VEVENT
END:VCALENDAR