BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Farmers Table in Livingston - ECPv6.2.8.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://farmerstableinlivingston.com
X-WR-CALDESC:Events for Farmers Table in Livingston
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20260308T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20261101T070000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260106T123000
DTEND;TZID=America/Chicago:20260106T143000
DTSTAMP:20260524T205856
CREATED:20251230T152828Z
LAST-MODIFIED:20260103T211459Z
UID:63841-1767702600-1767709800@farmerstableinlivingston.com
SUMMARY:Mannsdale Dental
DESCRIPTION:
URL:https://farmerstableinlivingston.com/class/mannsdale-dental/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260106T180000
DTEND;TZID=America/Chicago:20260106T200000
DTSTAMP:20260524T205856
CREATED:20251016T174218Z
LAST-MODIFIED:20260105T154132Z
UID:63264-1767722400-1767729600@farmerstableinlivingston.com
SUMMARY:Grilled Chicken Class
DESCRIPTION:Green Apple And Goat Cheese Salad \nArugula tossed in an apple cider vin topped with shaved green apples\, sliced red onions and crumbled goat cheese \nGrilled Chicken Breast \nChicken breast seasoned in a hearty herb marinade\, flame grilled and finished with a lemon dill weed sauce \nBrussel Sprouts \nHalved and roasted brussel sprouts coated in a sweet chili sauce. \nJasmine Rice \nWhite Jasmine rice\, steamed and fluffed. \nCreme Brulee \nA rich vanilla french custard baked until desired texture and chilled topped with brulee sugar and fresh berries. \n 
URL:https://farmerstableinlivingston.com/class/grilled-chicken-class/
END:VEVENT
END:VCALENDAR