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X-WR-CALNAME:Farmers Table in Livingston
X-ORIGINAL-URL:https://farmerstableinlivingston.com
X-WR-CALDESC:Events for Farmers Table in Livingston
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DTSTART;TZID=America/Chicago:20220115T120000
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LAST-MODIFIED:20220111T025553Z
UID:49950-1642248000-1642255200@farmerstableinlivingston.com
SUMMARY:Private Lunch
DESCRIPTION:Sous Vide Beef Tenderloin \nScallops with sauce\nShaved Winter Radish Salad with Grapefruit Segments\, Pickled Red Beets\, Shaved Red Onions\, Toasted Pecans and a Honey Sherry Vinaigrette\nBacon Brussel Sprouts\nRisotto\nPre-made Coconut Creme Pie 
URL:https://farmerstableinlivingston.com/class/private-lunch-5/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
ORGANIZER;CN="Bridget Engle":MAILTO:bengle@farmerstableinlivingston.com
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DTSTART;TZID=America/Chicago:20220115T173000
DTEND;TZID=America/Chicago:20220115T193000
DTSTAMP:20260503T065512
CREATED:20211122T223151Z
LAST-MODIFIED:20220115T002750Z
UID:49565-1642267800-1642275000@farmerstableinlivingston.com
SUMMARY:Grilled Prime Ribeyes with Jumbo Sea Scallops Sold Out
DESCRIPTION:Roasted Butternut Squash and Acorn Squash Soup served with Crispy Prosciutto\, Pecorino Romano and Fresh Parsley \nGrilled Prime Ribeyes served with Skewered Jumbo Sea Scallops\, Yukon Gold Mashed Potatoes with White Truffle Oil\, Garlic Roasted Asparagus and a Red Wine Demi Glace and a Lemon Butter Sauce \nSea Salt Caramel Flan – Traditional Flan served with a Sea Salt Caramel Sauce
URL:https://farmerstableinlivingston.com/class/grilled-prime-ribeyes-with-jumbo-sea-scallops-1-15-2022/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
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