BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Farmers Table in Livingston - ECPv6.2.8.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Farmers Table in Livingston
X-ORIGINAL-URL:https://farmerstableinlivingston.com
X-WR-CALDESC:Events for Farmers Table in Livingston
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20210314T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20211107T070000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20211005T180000
DTEND;TZID=America/Chicago:20211005T200000
DTSTAMP:20260425T170229
CREATED:20210811T175856Z
LAST-MODIFIED:20210922T002350Z
UID:48767-1633456800-1633464000@farmerstableinlivingston.com
SUMMARY:Potato Gnocchi with Pancetta/Tomato Sauce 11/5/2021
DESCRIPTION:Fried Eggplant and Fresh Pulled Mozzarella Tower with Baby Arugula and Aged Balsamic Drizzle \nHomemade Potato Gnocchi with Pancetta/Red Onion/Tomato Sauce and topped with Fresh Torn Basil and Grated Parmesan Cheese \nHomemade Cannolis with Ricotta and Pistachio Filling \n  \nIn this class you will learn how to make fresh Mozzarella Cheese from curds\, Fry Eggplant\, Form and Cook Fresh Potato Gnocchi\, Create the Tomato Sauce and Make the Fresh Cannoli Shells and Stuffing. Various knife Skills will be taught and utilized as well.
URL:https://farmerstableinlivingston.com/class/potato-gnocchi-with-pancetta-tomato-sauce-11-5-2021/
LOCATION:Farmer’s Table in Livingston\, 1030 Market Street\, Flora\, MS\, 39071\, United States
END:VEVENT
END:VCALENDAR