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Private Birthday Class
March 12, 2022 @ 5:30 pm - 7:30 pm
Field Greens Salad with Sliced Tomatoes, Shaved Red Onions, Cucumbers, Herbed Butter Croutons, Grated Parmesan Cheese and Sweet Balsamic Vinaigrette
Grilled Filet Mignon with Blackened Shrimp Skewers served over Yukon Gold Mashed Potatoes and Garlic Roasted Asparagus with Rich Red Wine Demi Glace and Lemon Butter Sauce
Raspberry Almond Tart with Lemon Zested Whipped Cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.