Skip to main content
Loading Events

« All Events

  • This event has passed.

Holiday Appetizers 6:00PM – 8:00PM

December 5, 2016 @ 6:00 pm - 8:00 pm

$79.00

What better way to celebrate the holiday then by sharing a lavish dishes with family and friends? In this special hands-on class, you will practice preparing a menu showcasing luxurious ingredients. Our instructor will walk you through the steps for everything from searing steak and preparing meatballs to making romesco sauce and vinaigrette from scratch. Plus, you’ll enjoy working alongside other couples learning secrets for creating savory blinis and a show-stopping dessert: perfectly baked chocolate bread pudding.

Meatballs with a Saffron Sauce

Deviled Eggs with Caviar

Beef Bruschetta with Fig Jam

Shrimp Cocktail with Romesco Sauce

Chocolate Bread Pudding

Details

Date:
December 5, 2016
Time:
6:00 pm - 8:00 pm
Cost:
$79.00
Event Category:

Organizer

Bridget Engle

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone
6015066821

Who's Attending

14 people are attending Holiday Appetizers 6:00PM – 8:00PM

  • Jackie Morgan
  • Anne Haley
  • Rai Smith
  • Margaret Dowdle
  • Jill Sellers
  • Donna Bruce
  • Jonathan Hontzas
  • michelle fulton

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Holiday Appetizers 12/5 6:00PM - 8:00PM
What better way to celebrate the holiday then by sharing a lavish dishes with family and friends? In this special hands-on class, you will practice preparing a menu showcasing luxurious ingredients. Our instructor will walk you through the steps for everything from searing steak and preparing meatballs to making romesco sauce and vinaigrette from scratch. Plus, you’ll enjoy working alongside other couples learning secrets for creating savory blinis and a show-stopping dessert: perfectly baked chocolate bread pudding. Meatballs with a Saffron Sauce Deviled Eggs with Caviar Beef Bruschetta with Fig Jam Shrimp Cocktail with Romesco Sauce Chocolate Bread Pudding
$ 79.00
0 available
Sold Out

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.